How to use?
Ear-OK Drops is presented in a 30 ml glass dropper bottle that is applied directly on the ear based on the prescribed dosage below.
What is the Dosage?- For short term use, recommended dosage is 1 to 3 drops applied directly into the ear—administered in the morning and last thing at night. Rub ear gently to distribute oil. Continue use for 5 days to ensure full support.
- For ongoing support, recommended dosage is 1 to 3 drops applied directly into the ear—administered twice a week.
Caution: Formula should be administered
on the ear only and not used orally. Discontinue use if sensitivity to any of its ingredients occurs.
How long will a bottle last?
A 30 ml bottle of Ear-OK Drops will last for an estimated 20 to 40 days that is dependent on the dosage taken.
What are the expected results?
Expect a soothing and calming relief upon application of initial dose on the ear which will sustain its systemic support following 5 to 10 days of regular use.
IngredientsEar-OK Drops is constituted by the following natural ingredients in a sweet almond oil base:
Verbascum Thapsus (Mullein Flower) takes in a long history of traditional use and is well-recognized for its natural healing properties when applied topically on the skin. Moreover, the herb has been investigated for its ability to soothe the ear.
Melaleuca Alternifolia (Tea Tree Oil) is typically applied on the delicate areas of the body—such as the ears while supporting the auditory canal and inner ear. Tea Tree Oil is generally administered to soothe and promote gentle healing of the skin.
Lavandula Officinalis (Lavender) is best known for its calmative properties and has been studied extensively for its benefits on the immune system and overall systemic health. A well-known herb worldwide, the active ingredients of Lavander include tannins, coumarins, flavonoids, triterpenoids and volatile oil.
Allium Sativum (Garlic) is recognized as an excellent immune system tonic due to its innate ability to effectively assess foreign organisms which promotes wellness in many ways. In fact, Garlic has been used for many centuries and was already popular during the Plague of London back in 1655.